Balakrishnan, Ranjitha

Nutraceutical product design by ingredient science - Vol.53(3), March - Mumbai Indian Journal of Pharmaceutical Science 2021 - 35-36p.

With the changing times and with the recent pandemic
outbreak, the awareness amongst the population is increasing and
everyone is getting into adopting healthier habits. This can be marked
as an era of Health Revolution in history of mankind. Especially in India,
which comes with a rich background of Ayurveda and our household
‘Dadima ka Nuske’ we have all adopted certain habits for healthier
living like having a glass of Turmeric Milk, a spoon of Honey & Lemon
in the morning with warm water or a cup of Curd with our meals.
What are these? These are basically the traditional forms of
modern adopted nutraceuticals. In simple terms, nutraceuticals
are generally natural ingredients derived from sources such as
animals, plants and microbial organisms which provide various
health benefits. These are essentials that provide the functional
benefits of completing the nutritional needs for a healthy living.


PHARMACEUTICS
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