Normal view MARC view ISBD view

Protective effect of nigella sativa seeds extract against ethanol-induced gastric ulcer in rats: possible soluble epoxide hydrolase inhibition

By: Geetha, Kannoth Mukundan.
Contributor(s): Kondareddypally, Nanjundappa Anitha.
Publisher: Mumbai Indian Journal of Pharmaceutical Science 2022Edition: Vol.84(1), Jan-Feb.Description: 41-48p.Subject(s): PHARMACEUTICSOnline resources: Click here In: Indian journal of pharmaceutical sciencesSummary: Nigella sativa seeds methanolic extract was prepared by a simple maceration process. The extract was subjected to preliminary phytochemical screening and high-performance thin-layer chromatography for linoleic and linolenic acid and tested for in vitro soluble epoxide hydrolase inhibition activity. Then the extract (100, 150 and 200 mg/kg) was evaluated against ethanol-induced stomach ulcer in rats using 1-(1-propanoylpiperidin-4-yl)-3-(4-trifluoromethoxy)phenyl) urea (1 mg/kg) and omeprazole (20 mg/ kg) as reference standards. The plant extract contains flavonoids, alkaloids, proteins, free amino acids, tannins, flavonoids and linoleic acid. The in vitro soluble epoxide hydrolase inhibition test results reveal that Nigella sativa seeds methanolic extract inhibit human soluble epoxide hydrolase enzyme (half maximal inhibitory concentration=2.619 μg/ml). The Nigella sativa seeds methanolic extract reversed macroscopic and microscopic alteration and attenuated the levels of myeloperoxidase, tumour necrosis factor-alpha, interleukin-6, 5-hydroxyeicosatetraenoic acid in ulcer rats. These results were comparable with standard control. In conclusion, Nigella sativa seeds methanolic extract has a protective action against ethanol- induced ulcers in rats.
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode Item holds
Articles Abstract Database Articles Abstract Database School of Pharmacy
Archieval Section
Not for loan 2022-2217
Total holds: 0

Nigella sativa seeds methanolic extract was prepared by a simple maceration process. The extract was
subjected to preliminary phytochemical screening and high-performance thin-layer chromatography
for linoleic and linolenic acid and tested for in vitro soluble epoxide hydrolase inhibition activity. Then
the extract (100, 150 and 200 mg/kg) was evaluated against ethanol-induced stomach ulcer in rats using
1-(1-propanoylpiperidin-4-yl)-3-(4-trifluoromethoxy)phenyl) urea (1 mg/kg) and omeprazole (20 mg/
kg) as reference standards. The plant extract contains flavonoids, alkaloids, proteins, free amino acids,
tannins, flavonoids and linoleic acid. The in vitro soluble epoxide hydrolase inhibition test results reveal
that Nigella sativa seeds methanolic extract inhibit human soluble epoxide hydrolase enzyme (half maximal
inhibitory concentration=2.619 μg/ml). The Nigella sativa seeds methanolic extract reversed macroscopic
and microscopic alteration and attenuated the levels of myeloperoxidase, tumour necrosis factor-alpha,
interleukin-6, 5-hydroxyeicosatetraenoic acid in ulcer rats. These results were comparable with standard
control. In conclusion, Nigella sativa seeds methanolic extract has a protective action against ethanol-
induced ulcers in rats.

There are no comments for this item.

Log in to your account to post a comment.

Click on an image to view it in the image viewer

Unique Visitors hit counter Total Page Views free counter
Implemented and Maintained by AIKTC-KRRC (Central Library).
For any Suggestions/Query Contact to library or Email: librarian@aiktc.ac.in | Ph:+91 22 27481247
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.

Powered by Koha