Kitchen planning: Guidelines, codes, standards
By: Beamish, Julia
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Contributor(s): Parrott, KathleenEmmel, Joann
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Publisher: New Jercy John Wiley & Sons 2013Edition: 2nd Ed.Description: xiv, 475 Pages | Binding- Hard Bound |.ISBN: 978-1-118-36762-9.Subject(s): REFERENCE (AR-RR)
Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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School of Architecture Special Reference (RR) | Reference | 747.7970218 BEA/PAR (Browse shelf) | Not For Loan | A2121 |
The leading resource for professional kitchen designers, Kitchen Planning is the definitive, one–stop reference based on the NKBA′s Kitchen and Bathroom Planning Guidelines and the related Access Standards published in 2012. This kitchen design "bible" presents the best practices developed by the association′s committee of professionals. Illustrated in full color throughout with clear graphics that allow visual learners to easily absorb both technical and aesthetic information, this second edition is completely revised and redesigned throughout with new photographs and with a special emphasis on client needs, research, and references to industry information.
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