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Biological activity of ethanol extract of terminalia chebula dried carp against bacterial wilt of lycopersicum esculentum and its mechanism of inhibition

By: Contributor(s): Publication details: Banaglore Association of Pharmaceutical Teachers of India (APTI) 2024Edition: Vol.58(4), Oct-DecDescription: 1157-1166pSubject(s): Online resources: In: Indian journal of pharmaceutical education and researchSummary: The extract of Terminalia chebula was explored with a new perspective to control tomato bacterial wilt, opening up a new way in agriculture to control plant disease in an organic way with less impact on the environment, ecosystem and consumers. Materials and Methods The preliminary study reveals the presence of phenolic compounds, coumarins and anthroquinones in the ethanol extract and was analysed further by GCMS and NMR to identify the compounds, structure and functional group in the EE. The macro-dilution superior to diffusion method to find the rate of inhibition to measure the potential of phytochemicals in Ethanol Extract (EE)
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The extract of Terminalia chebula was explored with a new perspective to control tomato bacterial wilt, opening up a new way in agriculture to control plant disease in an organic way with less impact on the environment, ecosystem and consumers.
Materials and Methods

The preliminary study reveals the presence of phenolic compounds, coumarins and anthroquinones in the ethanol extract and was analysed further by GCMS and NMR to identify the compounds, structure and functional group in the EE. The macro-dilution superior to diffusion method to find the rate of inhibition to measure the potential of phytochemicals in Ethanol Extract (EE)

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