000 a
999 _c15521
_d15521
003 OSt
005 20211120130911.0
008 211120b xxu||||| |||| 00| 0 eng d
040 _aAIKTC-KRRC
_cAIKTC-KRRC
100 _914688
_a Kim, Kang Min
245 _aDesign of Experiments for Critical Material Attributes Assessment of Linagliptin and Metformin Fixed-dose Combination Tablets
250 _aVol.55(3), Jul-Sep
260 _aBanagalore
_bAssociation of Pharmaceutical Teachers of India (APTI)
_c2021
300 _a701-708p.
520 _aAim of work: This study aimed to determine the amount of excipients in the critical material attributes of linagliptin and metformin sustained release (SR) fixed-dose combination (FDC) tablets using design of experiments (DoE). Methods: A 23 full factorial design with three center points was performed. For the screening of excipients, 3-factor responses (mannitol, sodium starch glycolate and pregelatinized starch for linagliptin; hydroxypropyl methylcellulose, sodium carboxymethyl cellulose (CMC) and hydroxypropyl cellulose for metformin), 2-levels and 1-center (n=3) point with three responses (friability, assay and dissolution) were applied to the DoE batch using Design-Expert. Results: Most excipients were an important factor in the friability, assay and dissolution results (P<0.05). In the screening of excipients, mannitol (40-60 mg) and pregelatinized starch (40-60 mg) with sodium starch glycolate (5 mg) for linagliptin and hydroxypropyl cellulose (15-23 mg) and CMC (40-55 mg) with hydroxypropyl methylcellulose (260 mg) for metformin were optimal. Conclusion: In summary, selection for the amount of excipients can be defined through levels of risk based on three responses. It can be concluded that the ranges of excipients leading to high quality (low friability and optimal ranges of assay and dissolution) for the screening of excipients were successfully observed by the DoE approach.
650 0 _94639
_aPHARMACEUTICS
773 0 _tIndian journal of pharmaceutical education and research
_dBengluru Association of Pharmaceutical Teachers of India (APTI)
_x0019-5464
856 _uhttps://www.ijper.org/sites/default/files/IndJPhaEdRes-55-3-701.pdf
_yClick here
942 _2ddc
_cAR